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August 04, 2024Viewed: 777
Grease traps for commercial kitchens play a pivotal role in maintaining sanitary health conditions for various industries such as restaurants, hotels, hospitals and more. In many ways, it’s the ...
March 19, 2024Viewed: 2782
So, you run a bustling café, the customers are coming and going and delicious food and drink is flowing out of your kitchen at a rate of knots; brilliant! But what about your grease management ...
February 29, 2024Viewed: 3046
You may know that restaurants are legally required to install and maintain a grease trap, a device that separates fats, oils and grease (FOG) from kitchen wastewater and stops it from entering the ...
January 11, 2024Viewed: 4270
Managing fats, oils, and grease (FOG) effectively is a major – and legally required – part of running a commercial hot food kitchen. You are likely aware of traditional grease traps and ...
December 14, 2023Viewed: 4635
Today, grease traps and the management of fats, oils and grease (FOG) are somewhat of an afterthought, but the need to contain potentially damaging by-products in drainage systems is as old as the ...
November 23, 2023Viewed: 4213
Keeping your kitchen flowing through the festive season... The festive season, with all its joy and celebration, is also a festival of food, bringing with it a significant increase in demand to ...
November 03, 2023Viewed: 5471
Running a commercial kitchen can be a fast-paced, high-pressure environment at the best of times. The last thing you’d ever want to worry about is your kitchen having to close down mid-service ...
October 18, 2023Viewed: 4577
A kitchen grease trap, sometimes referred to as a grease interceptor, is a device designed to intercept and separate fats, oils, grease (FOG) and solid waste from wastewater, prior to entering the ...
June 28, 2023Viewed: 5124
Summer is here again and that can quite often mean that restaurants, cafés and other food service establishments experience a surge in patronage. As a trusted grease trap supplier, we understand ...
May 25, 2023Viewed: 5736
Grease traps play a vital role in commercial kitchens, acting as the first line of defence against fats, oils and grease (FOG) build-up in your plumbing system and the wider municipal sewer network. ...
April 27, 2023Viewed: 8620
Legal requirements can be difficult to wrap your head around at times and some seem as if they’re directly working against you. Nonetheless, they must be adhered to otherwise you will face a ...
February 14, 2023Viewed: 6446
The first ever grease trap was patented in 1883/4 by Nathaniel T. Whiting and has become a legal requirement in the UK today for any hot food service provider. According to the Water Industry Act 1991 ...
